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Cashew nut, Anacardium occidentale

Cashew nut, Anacardium occidentale


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Cashew nut, Anacardium occidentale

6337960 Cashew nut, Anacardium occidentale by Stanghi (19th century); (add.info.: Cashew or cashew nut, Anacardium occidentale. Cassuvium pomiferum, Acagiu pomifero. Handcoloured copperplate stipple engraving from Antoine Laurent de Jussieus Dizionario delle Scienze Naturali, Dictionary of Natural Science, Florence, Italy, 1837. Illustration engraved by Stanghi, drawn and directed by Pierre Jean-Francois Turpin, and published by Batelli e Figli. Turpin (1775-1840) is considered one of the greatest French botanical illustrators of the 19th century.); © Florilegius

Media ID 25148884

© Florilegius / Bridgeman Images

1837 Antoine Laurent De Jussieu Dictionary Of Natural Science Dizionario Delle Scienze Naturali Edible Pierre Jean Francois Turpin Stipple Engraving Vegetable Anacardium Occidentale Botanical Illustration Cashew Cashew Nut Copperplate Handcoloured


FEATURES IN THESE COLLECTIONS

> Arts > Portraits > Botanical illustrations > Fine art

> Arts > Realistic drawings > Botanical illustrations > Fine art

> Europe > Italy > Florence

> Europe > Italy > Tuscany > Florence

> Fine Art Finder > Artists > Gentile da Fabriano

> Fine Art Finder > Artists > Stanghi


EDITORS COMMENTS
This 19th-century print showcases the exquisite beauty of the cashew nut, Anacardium occidentale. With intricate hand-coloured details, this botanical illustration is a testament to the skill and artistry of Pierre Jean-Francois Turpin, one of France's most celebrated botanical illustrators. The vibrant hues and delicate lines bring this humble nut to life, inviting us to appreciate its natural splendor. The artist's attention to detail allows us to marvel at every aspect of the cashew tree - from its distinctive fruit with its kidney-shaped shell enclosing the precious nut within, to its lush foliage that provides shade in tropical regions. Published in Florence in 1837 as part of Antoine Laurent de Jussieu's Dictionary of Natural Science, this engraving offers a glimpse into the world of botany during a time when scientific exploration was flourishing. It serves as a reminder that even everyday objects like nuts can hold immense value and significance within our natural environment. As we gaze upon this stunning print by Stanghi, we are reminded not only of the aesthetic appeal but also the culinary importance of cashews. This versatile nut has become an essential ingredient in countless dishes around the world – adding richness and flavor wherever it is used. Through this artwork, we are transported back in time while simultaneously appreciating nature's bounty that continues to nourish us today.

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